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2018 CSA Sign-ups CLOSED for the season!

Our CSA provides members with organic, local, seasonal produce from June to October. We grow over forty varieties of vegetables, so each week you will receive a bag of in season organic vegetables. The amount you receive should be enough to feed a family of four for a week. CSA members are also able to put in early orders for our farm-fresh, organic strawberries. The cost for the CSA is $340 for a whole hare and $190 for a half share.

SIGN UP BY MAY 1st, 2018!

Limited spaces available, so please sign up early to reserve your spot!

Call (616) 677­-3181, email CarmodyFarm@gmail.com, or signup here!

Seasonal produce schedule
  • June: Lettuce, Beets, Zucchini, Summer squash, Broccoli, Snap peas, Spinach, Strawberries
  • July: Basil, Cucumbers, Green beans, Raspberries, Green onions, Carrots, Shell peas, Blueberries
  • August: Peppers, Yellow beans, Potatoes, Cherry tomatoes, Tomatoes, Sweet corn, Yellow watermelon, Kale, Parsley, Paddy pan squash
  • September: Lima beans, Onions, Cabbage, Cauliflower, Red watermelon, Leeks, Garlic, Sweet potatoes, Winter squash, Pie pumpkin

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Bill Rozema said...

Just a question, the USDA only started to certify "organic" back in 2002 and was not even thought of back in 1973. Is your farm certified organic by the USDA? I ask only because I know of growers that have advertised as "Certified Organic" and have faced litigation due to false advertising as they were not USDA certified.

Not trying to cause any issues or start trouble by any means.